Classes started yesterday. I am taking 1 class at the CIEE (my program) building which is a really cool renovated palace with classrooms and a computre lab and offices, and 3 classes at the Universidad de Sevilla. The classes at the University are for foreign students, so they are comprised of what seems to be 100% American students, although there are some not from my program, so it will still be a chance to meet some new people. I have 3 classes Monday & Wednesday, and 1 on Tuesday/Thursday. No Friday classes!!!!!!! I think this is the one and only semester I will have such a free schedule. It doesn't feel right not having labs and my job and CCAK and all the other little things that busy up my day but I definitely cannot complain, and am feeling quite lucky to have this nice break from my usually stressful/hectic class schedule!
Here is the breakdown of how my classes went:
Grammar II: This really couldn't be that interesting, its grammar. But after being here and trying to speak Spanish all the time I realize I could definitely use some help in this department. My professor seems like she's nice, and I have 3 friends in the class so we will hopefully be able to collectively figure out what is going on.
Spanish for the Health Professions: This class seems GREAT. I literally learned so many phrases/tidbits of information that would have been so helpful in the past few weeks. Who knew that everytime I said to my señora: "Necesito hacer mi tarea" I was really saying "I urgently NEED to do my housework", as opposed to "I have to go do my homework" (Should have said "tengo que hacer mis deberes" The new phrases that are quickly my new best friends are "tengo que..."-"i have to..." "me hace falta" - "i need" and "tengo ganas de" - "I want to/need to/am craving/am in the mood for" Since yesterday when I learned that these are how to express these things in a more normal sounding way I've been using them and the Spaniards are already understanding me better. So I have high hopes for this class. It also seems like I'll be learning a lot about health care in Spain, and we have 3 lectures by doctors/health professionals during the semester.
Spanish art of the 20th century: Took me 15 minutes to find the classroom, and we got out 15 minutes later. Clearly the 1st day of school here is not very crucial. Basically my teacher went over the syllabus, he seems nice and relaxed though and the material seems interesting
European art of the 20th century: In the same classroom as Spanish art, so I knew how to get here the second time around. Once again the professor just went over the syllabus. This professor took about an hour though, but he seems passionate about the material and nice. We have two 5-10 page papers during the semester, in addition to the 2 exams, but it might be helpful with not doing poorly in the class to have more than just 2 grades. We'll see.
I think all these classes will be practical and worthwhile, and definitely will be an experience learning it all en español!
Some other highlights of the past week:
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did I mention this was the best day ever? |
My friends Zoe, Abby, Sarah, and I had a picnic in the plaza de España on Saturday. We went to el corte ingles, which is the spanish equivalent of a department store with a supermarket and an electronics department and so much more. We bought peanut butter, grapes, bananas, WHEAT bread, and some cookies and had the best day ever. It was magical. The sun was shining, we were full of fiber, and took lots of photos and just enjoyed life, definitely the best day I have had here so far.
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The group! |
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"candid" |
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enjoying our feast!! |
My señora has made espinaca con garbonzos (my favorite dish here) twice this week!:
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This is the closest photo I could find online, not brave enough yet to bring my camera to the table and photograph my meals |
I think she got the hint that I really like it. Also the pears and oranges here are amazing. They are consistently really juicy and delicious. They peel pears and apples here though, so I always feel a little barbaric when I just crunch into an apple, skin and all, so I've tried to do it like the Spaniards do when I have time to peel and cut everything up. I have also learned a really nice and easy way to peel oranges that is quick and not very messy. You cut off the top and bottom pieces of peel, and then make little incisions all around the side, and then peel them off. It looks kind of like this:
In other news I am officially going to Rome, London, Mallorca, and Morocco this semester!! Planning is confusing and stressful but will be very worth it I know. Lots to look forward to and hopefully I can plan a few more trips in as well.
Hasta luego...